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Nigerian Cookery Class with Betty | Family Style | LONDON
May 13 @ 6:15 pm - 8:45 pm
Nothing beats a home-cooked meal shared with family! And this is what inspires our Family Style Cookery Classes, a fun, laid-back homestyle cooking experience. Here, you will learn to prepare different dishes and then enjoy them with people who, like you, fuel our mission of supporting refugee and migrant chefs on their journey to integration. It’s a cookery class with a conscience, like they say!
Your class will be led by our wonderful Chef Betty from Nigeria at All Saints Peckham (7 Blenheim Grove, London SE15 4QS).
At our Family Style Cookery Classes, you will be grouped with other participants and prepare dishes together as a team. Think of Chef Betty as the head of the family! She will take care of dividing the class into groups, and each group will be responsible for creating one of the dishes. Of course, you are welcome and encouraged to move around during the class to learn about the other dishes being prepared. Throughout the evening, Chef Betty will share stories about their food and culture, and explain how to prepare each of the dishes so you come away with some new cooking tricks and inspiration from Nigeria. You will also be emailed the recipes after the class.
A sample menu of the dishes that will be taught include:
- Jollof Rice with chicken
- Peanut Soup
- Betty’s Tofu Special
- Coconut Candy
This menu is contains meat but can be adjusted for vegans and vegetarians. Allergens include: celery, nuts, and gluten. Please let us know if you have any specific dietary requirements! Please let us know if you have any specific dietary requirements so our team is aware ahead of the class but kindly note that we will not be substituting any ingredients to accommodate dietary needs so please only book into classes that suit your dietary preferences and needs. Please see our Food and Allergen Policy when booking into the class for more information.
A message from our Chef Betty:
“My name is Betty. I was born in Nigeria. I came to London when I was 16. It wasn’t easy coming to a new country on my own, but I had to grow up fast. I don’t like to call myself a victim. I am a survivor. The thing I found most difficult when I first came to London was realising for the first time that I was different and that people looked at me differently here. I felt very alone. The first Christmas was the most lonely. I missed my family, especially my dad. I love to cook and I love to eat not just any food but good food. I feel alive when I see others enjoying my cooking. It is a form of therapy for me, I like to get my hands into something and cooking is the best way I can do that.
Nigerian cuisine has so many different dishes. We have lots of different tribes in Nigeria and different cultures and languages and so everyone has their own way of cooking. We celebrate every occasion with food – it’s a huge part of our culture. Cooking is something that Nigerian families always do together and recipes are passed on through generations. Sharing food with friends and family is really important to me and this is why I love Migrateful.
Joining Migrateful is one of the most rewarding things I have done for a long time. I never thought I could ever have the confidence to cook in front of other people that weren’t my family. It’s great to meet other chefs that are in a similar situation to me, also experiencing the difficulty of the immigration process. I can be myself in this group and I really appreciate it.”
We’re excited to have you in the class! Please take note of a few final reminders:
- We sell Migrateful aprons that you can purchase either when booking your ticket (pick it up at the event) or before the cookery class starts at the venue. They cost £18 per apron. Please note we only accept card payments.
- We will send you a reminder email 3 days before the class takes place that will include our In-Person Class COVID-19 Policy. You can also find more information on our website and social media pages.
- This small-scale class for 12 participants is not socially distanced. For those seeking a Covid-secure cookery class, please see our online events.
- Payments made through Paypal can take up to 48 hours to have the order confirmed. To guarantee your spot in a cookery class we recommend using a debit or credit card.
- We only process refunds and ticket transfers if we are notified 7 days before the class takes place.