You are currently viewing BRISTOL – In Person Sri Lankan Cookery Class with Tilly!

BRISTOL – In Person Sri Lankan Cookery Class with Tilly!

Details
Date:

November 10

Time:

06:30 pm - 09:00 pm

Event Category:

Bristol

Click to Register: https://www.eventbrite.co.uk/e/bristol-in-person-sri-lankan-cookery-class-with-tilly-tickets-184635940067
Organizer

Migrateful

Website: https://www.eventbrite.co.uk/o/migrateful-28165768853
Venue

Coexist Community Kitchen

Mivart Studios, Bristol, BS5 6JE

Bristol, GB, BS5 6JE

Chef Tilly will teach you some of her favourite Sri Lankan dishes followed by a wonderful sit down meal

Welcome to our family style cookery class in Bristol!

This small-scale class for 12 participants is not socially distanced.

This cookery class will be taught by the wonderful Sri Lankan chef Tilly at the Coexist Community Kitchen in Bristol.

This is a family style cookery class where we will collectively prepare 5 dishes. Chef Tilly will divide the class into groups with each one responsible for creating 1 of the dishes. You are also free to move around during the class to learn about the other dishes. Chef Tilly will recap each of the dishes throughout the evening and at the end of the class so that everyone can learn about all of the dishes. You will also be emailed the recipes after the class.

A sample menu of the dishes that will be taught include:

  • Brinjal Curry (Aubergine Curry)
  • Carrot Salad
  • Sri Lankan Chicken Curry
  • Simple Pineapple Dessert
  • Sri Lankan Dhal
  • Vegetable Biriyani

This menu caters to both vegans and those who eat meat. Allergens include: alliums. Please let us know if you have any specific dietary requirements!

We will also be selling our beautiful Migrateful aprons! You can purchase them when booking your ticket (pick it up at the event) or before the cookery class starts at the venue.

A message from our Chef Tilly:

“Hi I am Tilly from the South of Sri Lanka. I arrived in the UK on my own in my teens and I didn’t know how to cook. I was starving many days as I didn’t know how to cook and I missed my mother’s food. One time she rang me and asked me what I was eating in England so I told her I was very hungry and not eating properly. So my mother said “take the phone to the kitchen and follow my cooking instructions”. That’s how I learnt to cook – over the phone! I miss mainly three things about my mother country; my family, the food and the weather. Sri Lankan food is delicious and I’m very excited to have the opportunity to teach others how to cook it!”

Thanks so much to Coexist Community Kitchen for hosting us!

Payments made through Paypal can take up to 48 hours to have the order confirmed. To guarantee your spot on a cookery class we recommend using a debit or credit card.

Please note, we only process refunds and ticket transfers if we are notified 7 days before the class takes place.