Salsa your way over to our latest class with Lola. Learn to make traditional Cuban dishes bursting with flavour, then sit down and enjoy what you’ve made as you share a social dinner with the group.
Lots of fun, and the perfect way to learn a new cuisine!
Thank you to 21 Sid for so kindly hosting us.
This is a family style cookery class where the group collectively prepares several dishes. The chef will divide the class into groups with each one responsible for creating 1 or 2 of the dishes. Each participant is free to move from one recipe to the next throughout the evening so that everyone can get a sense for all of the dishes.
-Quimbombo (Cuban okra stew)
-Yuca con Mojo (Cassava marinated in garlic and lime)
-Cascos de Toronja (Grapefruit skin cooked in cinnamon)
*Menu subject to change