We are so excited for another Filipino class with the amazing Kristina. She is a wonderful cook, teacher and story-teller and will share the secrets to a range of Filipino dishes.
During the class you will work with Kristina and the group to collectively prepare at least three authentic and traditional Filipino dishes which will be followed by a dinner with chef served family style.
This is your chance to learn a brand new cuisine, support an amazing cause and eat great food!
Thank you to The Dusty Knuckle Bakery School for so kindly letting us use their space.
-Ukoy (Filipino Shrimp Fritters)
-Sinigang (Hot and Sour Soup)
-Kinilaw (Tuna Ceviche)
-Pancit Guisado (Filipino Stir Fry with Corn Noodles)
*Menu subject to change