We are so excited for another Filipino class with the amazing Tina. She is a wonderful cook, teacher and story-teller and will share the secrets to a range of Filipino dishes.
During the class you will work with Tina and the group to collectively prepare at least three authentic and traditional Filipino dishes which will be followed by a dinner with chef served family style.
This is your chance to learn a brand new cuisine, support an amazing cause and eat great food!
Thank you to 55East for so kindly hosting us.
-Pancit Guisado (Filipino Stir Fry with Corn Noodles)
-Sinigang (Hot and Sour Soup with Dumplings)
-Ukoy (Shrimp Fritters)
-Maja Blanca (Filipino Coconut Milk Pudding)
*Menu subject to change
This is a family style cookery class where we will collectively prepare 3 or 4 dishes. The chef will divide the class into groups with each one responsible for creating 1 of the dishes. You are also free to move around during the class to learn about the other dishes. The chef will recap each of the dishes throughout the evening and at the end of the class so that everyone can learn about all of the dishes.