£30 per person, minimum 16 people
Your group will be shown how to cook a traditional dish by one of our chefs, and the session ends with a tasting of the food. Engage in an open discussion around themes central to our project: cooking, migration and the journeys of our chefs.
Cookery demonstrations are 1 hour including a food tasting session. Our team will also need one hour either side to set up and pack down, and we do all the washing up!
You can run the class at your office or home, and we’ll bring all the cooking equipment to you. All we need is a big table, plug sockets and a sink. Otherwise we can host the class at one of our partner venues for an additional fee.
Each cookery demonstration requires a minimium of 16 participants.