Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.
Events
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Trinidadian Cookery Class with Kele | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Kele will teach delicious, authentic Trinidadian dishes followed by a sit-down meal.ABOUT THE CUISINETrinidad and Tobago’s cuisine is a vibrant reflection of its diverse cultural roots - blending African, Indian, Chinese, and Creole influences into a colourful mix of flavours, spices, and textures. From the flaky Buss Up Shut Roti to the bold and […]
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Omani Cookery Class with Hani | LONDON | Pop up
Holdspace Risinghill Street, London, England, United KingdomChef Hani will teach you some of his favourite Omani dishes followed by a sit down meal.ABOUT THE CUISINEOmani cuisine blends Asian influences with aromatic spices and herbs from the Middle East that bring warmth to every dish – like Hani’s Makbous, a popular and traditional rice dish that is known for its deep, aromatic […]
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Family Cooking Class: Jamaican Cuisine with Kamial | BRISTOL | Veg Friendly
Migrateful Cookery School, Bristol Philip Street, Bedminster, England, United KingdomChildren, parents and carers are invited to cook, eat and learn together at our summer holiday cookery classes. Suggested age: 8-12 years.This summer, Migrateful is inviting children, parents and carers to join us for an all-new series of family-friendly cookery classes, running throughout the school holidays. These sessions offer families the chance to discover new cuisines, […]
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(SOLD OUT) Afghan Cookery Class with Wasela | London Training Class
Migrateful Cookery School Corporation Row, London, England, United KingdomIn this TRAINING CLASS Wasela will teach delicious, authentic Afghan dishes followed by a sit-down meal.Our talented new cohort of Migrateful chefs are wrapping up their initial training and getting ready to hold their first cookery classes to the public.This training class will be led by Chef Wasela from Afghanistan at the Migrateful Cookery School […]
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Pakistani Cookery Class with Amtul | Veg Friendly | Bristol
Migrateful Cookery School, Bristol Philip Street, Bedminster, England, United KingdomChef Amtul will teach delicious, authentic Pakistani dishes followed by a sit-down meal.ABOUT THE CUISINEWith deep roots in regional traditions and home cooking passed down through generations, Pakistani cuisine is known for its bold spices, fresh herbs, and slow-cooked stews. It combines rice, breads, and vegetables into comforting, shared meals full of flavour and heart. […]
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Tajik Cookery Class with Akbar | LONDON | Cookery School
Migrateful Cookery School London Corporation Row, London, England, United KingdomChef Akbar will teach you some of his favourite Tajik dishes followed by a sit down meal.ABOUT THE CUISINETajik cuisine is a celebration of family, hospitality, and centuries-old culinary traditions shaped by the Silk Road. Influenced by Uzbek and Central Asian flavours, Tajik dishes are hearty, aromatic, and full of soul. From slow-cooked lamb broths […]
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(CANCELLED) Trinidadian Cookery Class with Michelle|LONDON | Pop up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Michelle will teach you some of her favourite Trinidadian dishes followed by a sit down meal.ABOUT THE CUISINETrinidad and Tobago cuisine comes from the Caribbean and reflects the rich mix of African, Indian, European, and Indigenous influences found across the islands. Dishes combine fresh seafood, legumes, spices, tropical fruits, and vegetables, creating vibrant and […]
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(SOLD OUT) Iranian Cookery Class with Ladan | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, England, United KingdomChef Ladan will teach delicious, authentic Iranian dishes followed by a sit-down meal.ABOUT THE CUISINEIranian cuisine is renowned for its aromatic herbs, delicate spices, and beautiful balance of sweet and sour flavours. From rich stews like Fesenjan to vibrant yoghurt dishes and saffron-scented rice, every dish is crafted with care, colour, and generosity. Iranian food […]
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Turkish Cookery Class with Halise | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Halise will teach delicious, authentic Turkish dishes followed by a sit-down meal.ABOUT THE CUISINETurkish cuisine is famous for its warmth, hospitality, and vibrant mix of flavours — a delicious blend of Middle Eastern, Mediterranean, and Balkan influences. Expect aromatic spices, fresh herbs, and colourful vegetables in every dish. From Karniyarik (aubergine stuffed with lamb […]
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Indian Cookery Class with Vidya | Vegetarian | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, England, United KingdomChef Vidya will teach delicious, authentic Indian dishes followed by a sit-down meal.ABOUT THE CUISINEIndian cuisine is one of the most diverse in the world, shaped by centuries of regional traditions, cultural exchanges, and vibrant food practices. From the spice-rich curries of the north to the coconut-infused dishes of the south, India’s food reflects a […]
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Turkish Cookery Class with Bushra | LONDON | Pop Up
Rhyl Kitchen Classroom Marsden Street, London, England, United KingdomChef Bushra will teach delicious, authentic Turkish dishes followed by a sit-down meal.ABOUT THE CUISINETurkish cuisine comes from the crossroads of Europe and Asia and reflects a rich history of Ottoman, Mediterranean, and Middle Eastern influences. It combines fresh vegetables, grains, legumes, herbs, and spices to create vibrant, flavourful dishes. Meals are hands-on, social, and […]
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Algerian Cookery Class with Amel | LONDON | Cookery School
Migrateful Cookery School London Corporation Row, London, England, United KingdomIn this session Amel will teach delicious, authentic Algerian dishes followed by a sit-down, family-style meal.ABOUT THE CUISINEAlgerian cuisine is a beautiful blend of North African, Mediterranean, and French influences — rich in spices, seasonal vegetables, slow-cooked stews, and warm breads. From fragrant soups like Chorba Frik to comforting tagines and delicate pastries, Algerian food […]