Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.
Events
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Kurdish Cookery Class with Ali | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Ali will teach delicious, authentic Kurdish dishes followed by a sit-down meal.ABOUT THE CUISINEKurdish cuisine originates from Kurdistan, a mountainous region that spans across Iraq, Iran, Turkey, and Syria, and reflects the land’s rich diversity and deep-rooted traditions. It is known for its use of fresh herbs, vegetables, and warm, aromatic spices that bring […]
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Turkish Cookery Class with Halise | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Halise will teach delicious, authentic Turkish dishes followed by a sit-down meal.ABOUT THE CUISINETurkish cuisine is famous for its warmth, hospitality, and vibrant mix of flavours — a delicious blend of Middle Eastern, Mediterranean, and Balkan influences. Expect aromatic spices, fresh herbs, and colourful vegetables in every dish. From Karniyarik (aubergine stuffed with lamb […]
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(SOLD OUT) Afghan Cookery Class with Vida | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Vida will teach delicious, authentic Afghan dishes followed by a sit-down meal.ABOUT THE CUISINEAfghan cuisine is a delicious blend of Central and South Asian influences, known for its balance […]
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Omani Cookery Class with Hani | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomChef Hani will teach you some of his favourite Omani dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEOmani cuisine is deeply shaped […]
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Kurdish Cookery Class with Ali | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Ali will teach delicious, authentic Kurdish dishes followed by a sit-down meal.ABOUT THE CUISINEKurdish cuisine originates from Kurdistan, a mountainous region that spans across Iraq, Iran, Turkey, and Syria, […]
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Sri Lankan Cookery Class with Jaufferkhan | BRISTOL
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Jaufferkhan will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal.ABOUT THE CUISINE Sri Lankan cuisine is bursting with colour and spice – shaped by centuries of […]
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Turkish Cookery Class with Halise | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Halise will teach delicious, authentic Turkish dishes followed by a sit-down meal.ABOUT THE CUISINETurkish cuisine is famous for its warmth, hospitality, and vibrant mix of flavours — a delicious […]
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Afghan Cookery Class with Vida | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Vida will teach delicious, authentic Afghan dishes followed by a sit-down meal.ABOUT THE CUISINEAfghan cuisine is a delicious blend of Central and South Asian influences, known for its balance of fragrant spices, slow-cooked stews, and comforting rice dishes. Signature dishes like Kabuli - rice cooked with carrots and raisins - capture the heart of […]
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(SOLD OUT) Sri Lankan Cookery Class with Jaufferkhan | BRISTOL
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Jaufferkhan will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal.ABOUT THE CUISINE Sri Lankan cuisine is bursting with colour and spice – shaped by centuries of trade and cultural exchange. Known for its fragrant curries, coconut-rich sauces, and vibrant vegetarian dishes, it offers a perfect balance of heat, sweetness, and tang. […]
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(SOLD OUT) Trinidadian Cookery Class with Kele | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Kele will teach delicious, authentic Trinidadian dishes followed by a sit-down meal.ABOUT THE CUISINETrinidad and Tobago’s cuisine is a vibrant reflection of its diverse cultural roots - blending African, Indian, Chinese, and Creole influences into a colourful mix of flavours, spices, and textures. From the flaky Buss Up Shut Roti to the bold and […]
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Omani Cookery Class with Hani | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomChef Hani will teach you some of his favourite Omani dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEOmani cuisine is deeply shaped by the country’s diverse geography, from the fertile coastal plains along the Arabian Sea to the rugged mountains and vast desert interiors. This variety influences […]
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Egyptian Cookery Class with Amal | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Amal will teach delicious, authentic Egyptian dishes followed by a sit-down meal.ABOUT THE CUISINEEgyptian cuisine is a vibrant mix of flavours, textures, and traditions, shaped by thousands of years of history. From the iconic Koshary - a comforting blend of rice, pasta, and lentils with zesty sauces - to Ta’amiya (broad bean falafel), each […]