Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.
Events
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(SOLD OUT)Ecuadorian Cookery Class with Judith|Veg Friendly |LONDON| Pop up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Judith will teach you some of her favourite Ecuadorian dishes followed by a sit down meal.ABOUT THE CUISINEEcuadorian cuisine comes from South America and reflects the country’s diverse geography, from the Pacific coast to the Andes mountains and the Amazon rainforest. It combines fresh seafood, tropical fruits, vegetables, grains, and spices to create vibrant, […]
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Ukrainian Cookery Class with Iryna | Veg Friendly| LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomIn this session Iryna will teach delicious, authentic authentic Ukrainian dishes followed by a sit-down family-style meal.ABOUT THE CUISINEUkrainian cuisine is deeply rooted in agricultural traditions, hearty flavours and warm, comforting dishes designed to nourish families through long winters and festive gatherings. Expect wholesome ingredients such as beetroot, potatoes, fermented dairy, mushrooms, and grains, all […]
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Indian Cookery Class with Vidya | Vegetarian | LONDON | Cookery School
Appleby Blue Almshouse 94-116 Southwark Park Road, London, England, United KingdomChef Vidya will teach delicious, authentic Indian dishes followed by a sit-down meal.ABOUT THE CUISINEIndian cuisine is one of the most diverse in the world, shaped by centuries of regional traditions, cultural exchanges, and vibrant food practices. From the spice-rich curries of the north to the coconut-infused dishes of the south, India’s food reflects a […]
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Tajik Cookery Class with Akbar | LONDON | Cookery School
Migrateful Cookery School London Corporation Row, London, England, United KingdomChef Akbar will teach you some of his favourite Tajik dishes followed by a sit down meal.ABOUT THE CUISINETajik cuisine is a celebration of family, hospitality, and centuries-old culinary traditions shaped by the Silk Road. Influenced by Uzbek and Central Asian flavours, Tajik dishes are hearty, aromatic, and full of soul. From slow-cooked lamb broths […]
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Algerian Cookery Class with Amel | LONDON | Cookery School
Migrateful Cookery School London Corporation Row, London, England, United KingdomIn this session Amel will teach delicious, authentic Algerian dishes followed by a sit-down, family-style meal.ABOUT THE CUISINEAlgerian cuisine is a beautiful blend of North African, Mediterranean, and French influences — rich in spices, seasonal vegetables, slow-cooked stews, and warm breads. From fragrant soups like Chorba Frik to comforting tagines and delicate pastries, Algerian food […]
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Sierra Leonean Cookery Class with Isatu | Veg Friendly | LONDON | Pop Up
Holdspace Risinghill Street, London, England, United KingdomChef Isatu will teach delicious, authentic Sierra Leonean dishes followed by a sit-down meal.ABOUT THE CUISINESierra Leonean cuisine comes from West Africa and reflects the country’s rich cultural diversity and abundant natural resources. Meals combine rice, legumes, vegetables, and spices, often incorporating plantains and hearty stews. Cooking is hands-on, social, and meant to be shared, […]
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Ecuadorian Cookery Class with Judith|Veg Friendly |LONDON| Pop up
Holdspace Risinghill Street, London, England, United KingdomChef Judith will teach you some of her favourite Ecuadorian dishes followed by a sit down meal.ABOUT THE CUISINE Ecuadorian cuisine comes from South America and reflects the country’s diverse geography, from the Pacific coast to the Andes mountains and the Amazon rainforest. It combines fresh seafood, tropical fruits, vegetables, grains, and spices to create […]
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Sri Lankan Cookery Class with Akram | LONDON | Pop Up
Holdspace Wynford Hall Risinghill St, London, England, United KingdomChef Akram will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal.ABOUT THE CUISINESri Lankan cuisine is vibrant, aromatic, and shaped by centuries of cultural exchange and coastal trade. Meals often balance bold spices with fresh coconut, tropical fruits, lentils, and seafood. Akram’s dishes highlight the heart of Sri Lankan home cooking, where […]
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(SOLD OUT) Iranian Cookery Class with Ladan | Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomChef Ladan will teach delicious, authentic Iranian dishes followed by a sit-down meal.ABOUT THE CUISINEIranian cuisine is renowned for its aromatic herbs, delicate spices, and beautiful balance of sweet and sour flavours. From rich stews like Fesenjan to vibrant yoghurt dishes and saffron-scented rice, every dish is crafted with care, colour, and generosity. Iranian food […]
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Tajik Cookery Class with Akbar | LONDON | Cookery School
Appleby Blue Almshouse 94-116 Southwark Park Road, London, England, United KingdomChef Akbar will teach you some of his favourite Tajik dishes followed by a sit down meal.ABOUT THE CUISINETajik cuisine is a celebration of family, hospitality, and centuries-old culinary traditions shaped by the Silk Road. Influenced by Uzbek and Central Asian flavours, Tajik dishes are hearty, aromatic, and full of soul. From slow-cooked lamb broths […]
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(CANCELLED) Indian Cookery Class with Vidya | Vegetarian | LONDON | Pop Up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Vidya will teach delicious, authentic Indian dishes followed by a sit-down meal.ABOUT THE CUISINEIndian cuisine is one of the most diverse in the world, shaped by centuries of regional traditions, cultural exchanges, and vibrant food practices. From the spice-rich curries of the north to the coconut-infused dishes of the south, India’s food reflects a […]
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(SOLD OUT)Ecuadorian Cookery Class with Judith |Veg Friendly| LONDON|Pop up
Rhyl Kitchen Classroom Marsden Street, London, England, United KingdomChef Judith will teach you some of her favourite Ecuadorian dishes followed by a sit down meal.ABOUT THE CUISINEEcuadorian cuisine comes from South America and reflects the country’s diverse geography, from the Pacific coast to the Andes mountains and the Amazon rainforest. It combines fresh seafood, tropical fruits, vegetables, grains, and spices to create vibrant, […]