Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.
Events
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(SOLD OUT) Sri Lankan Cookery Class with Jaufferkhan | BRISTOL
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Jaufferkhan will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal.ABOUT THE CUISINE Sri Lankan cuisine is bursting with colour and spice – shaped by centuries of trade and cultural exchange. Known for its fragrant curries, coconut-rich sauces, and vibrant vegetarian dishes, it offers a perfect balance of heat, sweetness, and tang. […]
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(SOLD OUT) Trinidadian Cookery Class with Kele | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Kele will teach delicious, authentic Trinidadian dishes followed by a sit-down meal.ABOUT THE CUISINETrinidad and Tobago’s cuisine is a vibrant reflection of its diverse cultural roots - blending African, Indian, Chinese, and Creole influences into a colourful mix of flavours, spices, and textures. From the flaky Buss Up Shut Roti to the bold and […]
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Omani Cookery Class with Hani | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomChef Hani will teach you some of his favourite Omani dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEOmani cuisine is deeply shaped by the country’s diverse geography, from the fertile coastal plains along the Arabian Sea to the rugged mountains and vast desert interiors. This variety influences […]
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Egyptian Cookery Class with Amal | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Amal will teach delicious, authentic Egyptian dishes followed by a sit-down meal.ABOUT THE CUISINEEgyptian cuisine is a vibrant mix of flavours, textures, and traditions, shaped by thousands of years of history. From the iconic Koshary - a comforting blend of rice, pasta, and lentils with zesty sauces - to Ta’amiya (broad bean falafel), each […]
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Sudanese Cookery Class with Eman | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Eman will teach delicious, authentic Sudanese dishes followed by a sit-down meal.ABOUT THE CUISINE Sudanese cuisine is a rich blend of African, Middle Eastern, and Mediterranean influences, known for its colourful dishes and comforting use of spices like cinnamon, cumin, and cardamom. From hearty lentil stews to freshly baked flatbreads, every meal is made […]
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Moroccan Cookery Class with Sanae| LONDON| Pop Up
Holdspace Risinghill Street, London, England, United KingdomChef Sanae will teach you some of her favourite Moroccan dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEMoroccan cuisine comes from North Africa and is known for its rich, aromatic flavours and colourful dishes. It blends Mediterranean, Berber, Arab, and African influences, using fresh vegetables, legumes, spices, […]
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Afghan Cookery Class with Vida | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Vida will teach delicious, authentic Afghan dishes followed by a sit-down meal.ABOUT THE CUISINEAfghan cuisine is a delicious blend of Central and South Asian influences, known for its balance of fragrant spices, slow-cooked stews, and comforting rice dishes. Signature dishes like Kabuli – rice cooked with carrots and raisins – capture the heart of […]
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(SOLD OUT) Sri Lankan Cookery Class with Jaufferkhan | BRISTOL
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Jaufferkhan will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal.ABOUT THE CUISINESri Lankan cuisine is bursting with colour and spice - shaped by centuries of trade and cultural exchange. Known for its fragrant curries, coconut-rich sauces, and vibrant vegetarian dishes, it offers a perfect balance of heat, sweetness, and tang. From […]
£45.00 -
Sudanese Cookery Class with Eman | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Eman will teach delicious, authentic Sudanese dishes followed by a sit-down meal.ABOUT THE CUISINESudanese cuisine is a rich blend of African, Middle Eastern, and Mediterranean influences, known for its colourful dishes and comforting use of spices like cinnamon, cumin, and cardamom. From hearty lentil stews to freshly baked flatbreads, every meal is made to […]
£45.00 -
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(SOLD OUT) Trinidadian Cookery Class with Kele | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Kele will teach delicious, authentic Trinidadian dishes followed by a sit-down meal.ABOUT THE CUISINE Trinidad and Tobago’s cuisine is a vibrant reflection of its diverse cultural roots – blending African, Indian, Chinese, and Creole influences into a colourful mix of flavours, spices, and textures. From the flaky Buss Up Shut Roti to the bold […]
£45.00 -
Moroccan Cookery Class with Sanae|LONDON| Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomChef Sanae will teach you some of her favourite Moroccan dishes followed by a sit down meal. Warm & easy, like being with family!Chef Sanae will teach you some of her favourite Moroccan dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEMoroccan cuisine comes from North Africa and […]
£60.00 -
Egyptian Cookery Class with Amal | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Amal will teach delicious, authentic Egyptian dishes followed by a sit-down meal.ABOUT THE CUISINEEgyptian cuisine is a vibrant mix of flavours, textures, and traditions, shaped by thousands of years of history. From the iconic Koshary - a comforting blend of rice, pasta, and lentils with zesty sauces - to Ta’amiya (broad bean falafel), each […]
£45.00