Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.
Events
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(SOLD OUT) Sri Lankan Cookery Class with Akram|LONDON| Pop Up
Holdspace Wynford Hall Risinghill St, London, England, United KingdomChef Akram will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINESri Lankan cuisine is vibrant, aromatic, and shaped by centuries of cultural exchange and coastal trade. Meals often balance bold spices with fresh coconut, tropical fruits, lentils, and seafood. Akram’s dishes highlight the […]
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Jamaican Cookery Class with Delores|Veg Friendly|LONDON | Pop Up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Delores will teach delicious, authentic Jamaican dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINEJamaican cuisine is a bold and vibrant reflection of the island’s rich cultural heritage. Shaped by African, European, and Asian influences, it brings together a world of tastes on the island. From hearty Rice […]
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(SOLD OUT)Sudanese Cookery Class with Eman | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Eman will teach delicious, authentic Sudanese dishes followed by a sit-down meal.ABOUT THE CUISINESudanese cuisine is a rich blend of African, Middle Eastern, and Mediterranean influences, known for its colourful dishes and comforting use of spices like cinnamon, cumin, and cardamom. From hearty lentil stews to freshly baked flatbreads, every meal is made to […]
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Tajik Cookery Class with Akbar | LONDON | Pop Up
Holdspace Wynford Hall Risinghill St, London, England, United KingdomChef Akbar will teach you some of his favourite Tajik dishes followed by a sit down meal.ABOUT THE CUISINETajik cuisine is a celebration of family, hospitality, and centuries-old culinary traditions shaped by the Silk Road. Influenced by Uzbek and Central Asian flavours, Tajik dishes are hearty, aromatic, and full of soul. From slow-cooked lamb broths […]
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(SOLD OUT) Trinidadian Cookery Class with Kele | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Kele will teach delicious, authentic Trinidadian dishes followed by a sit-down meal.ABOUT THE CUISINE Trinidad and Tobago’s cuisine is a vibrant reflection of its diverse cultural roots – blending African, Indian, Chinese, and Creole influences into a colourful mix of flavours, spices, and textures. From the flaky Buss Up Shut Roti to the bold […]
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(SOLD OUT) Congolese Cookery Class with Belitha | LONDON | Pop Up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Belitha will teach delicious, authentic Congolese dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINECongolese cuisine is a vibrant mix of flavours, textures, and traditions, reflecting the rich cultural heritage of the Democratic Republic of Congo. From hearty stews to fresh vegetables, beans, and pounded staples like fufu, […]
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Moroccan Cookery Class with Sanae|LONDON| Cookery School
Migrateful Cookery School London Corporation Row, London, England, United KingdomChef Sanae will teach you some of her favourite Moroccan dishes followed by a sit down meal. Warm & easy, like being with family!Chef Sanae will teach you some of her favourite Moroccan dishes followed by a sit down meal. Warm & easy, like being with family! Chef Sanae will teach you some of her […]
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Turkish Cookery Class with Ada | Vegetarian | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomChef Ada will teach you some of their favourite Turkish dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINETurkish cuisine comes from a crossroads of cultures connecting the Mediterranean, Middle East, Central Asia, and Europe. Rooted in seasonal cooking, hospitality, and sharing, it is rich in vegetables, grains, […]
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Egyptian Cookery Class with Amal | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Amal will teach delicious, authentic Egyptian dishes followed by a sit-down meal.ABOUT THE CUISINEEgyptian cuisine is a vibrant mix of flavours, textures, and traditions, shaped by thousands of years of history. From the iconic Koshary - a comforting blend of rice, pasta, and lentils with zesty sauces - to Ta’amiya (broad bean falafel), each […]
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(SOLD OUT) Egyptian Cookery Class with Amro | LONDON | Cookery School
Appleby Blue Almshouse 94-116 Southwark Park Road, London, England, United KingdomChef Amro will teach you some of his favourite Eygptian dishes followed by a sit down meal.ABOUT THE CUISINEEgyptian cuisine comes from the northeast corner of Africa, along the Nile River, and is one of the oldest and richest culinary traditions in the world. From the hearty street food of Cairo to regional specialties along […]
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Turkish Cookery Class with Bushra | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomChef Bushra will teach delicious, authentic Turkish dishes followed by a sit-down meal.ABOUT THE CUISINETurkish cuisine comes from the crossroads of Europe and Asia and reflects a rich history of Ottoman, Mediterranean, and Middle Eastern influences. It combines fresh vegetables, grains, legumes, herbs, and spices to create vibrant, flavourful dishes. Meals are hands-on, social, and […]
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(SOLD OUT) Iranian Cookery Class with Fatima|LONDON|Cookery School
Migrateful Cookery School Corporation Row, London, United KingdomIn this class Fatima will teach delicious, authentic authentic Iranian dishes followed by a sit-down meal.ABOUT THE CUISINEIranian cuisine is rich, diverse, and steeped in history, blending fragrant spices, fresh herbs, and a balance of flavours that vary by region. Fatima’s dishes celebrate the heart of Iranian home cooking, from the rice-heavy meals of the […]