Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.

  • (SOLD OUT) Ecuadorian Cookery Class with Judith|Veg Friendly|LONDON| Pop up

    Rhyl Kitchen Classroom Marsden Street, London, England, United Kingdom

    Chef Judith will teach you some of her favourite Ecuadorian dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEEcuadorian cuisine comes from South America and reflects the country’s diverse geography, from the Pacific coast to the Andes mountains and the Amazon rainforest. It combines fresh seafood, tropical fruits, […]

  • (SOLD OUT) Sri Lankan Cookery Class with Jaufferkhan | BRISTOL

    Windmill Hill City Farm Philip Street, Bedminster, England, United Kingdom

    Chef Jaufferkhan will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal.ABOUT THE CUISINESri Lankan cuisine is bursting with colour and spice - shaped by centuries of trade and cultural exchange. Known for its fragrant curries, coconut-rich sauces, and vibrant vegetarian dishes, it offers a perfect balance of heat, sweetness, and tang. From […]

  • (SOLD OUT) Omani Cookery Class with Hani | LONDON | Pop up

    Rhyl Kitchen Classroom Marsden Street, London, England, United Kingdom

    Chef Hani will teach you some of his favourite Omani dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEOmani cuisine blends Asian influences […]

  • (SOLD OUT) Ukrainian Cookery Class with Iryna | LONDON | Cookery School

    Migrateful Cookery School Corporation Row, London, United Kingdom

    In this session Iryna will teach delicious, authentic authentic Ukrainian dishes followed by a sit-down family-style meal.Nothing beats a home-cooked meal shared with family! And this is what inspires our Family Style Cookery Classes, a fun, laid-back homestyle cooking experience. Here, you will learn to prepare different dishes and then enjoy them with people who, […]

  • (SOLD OUT) Afghan Cookery Class with Najee | LONDON | Cookery School

    Migrateful Cookery School Corporation Row, London, United Kingdom

    Chef Najee will teach you some of his favourite Afghan dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEAfghan cuisine is a beautiful balance of flavour, colour, and tradition — shaped by centuries of cultural exchange along the ancient Silk Roads. It combines Persian, Central Asian, and Indian […]

  • (SOLD OUT)Tajik Cookery Class with Sanobar|Vegetarian|LONDON|Cookery School

    Migrateful Cookery School Corporation Row, London, United Kingdom

    Chef Sanobar will teach delicious, authentic Tajik dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINETajik cuisine, with its roots in the ancient Silk Road city of Samarkand, is a beautiful blend of flavours and traditions from across Central Asia. Influenced by Persian, Turkish, and Russian cooking, it celebrates […]

  • Trinidadian Cookery Class with Kele | BRISTOL | Veg Friendly

    Windmill Hill City Farm Philip Street, Bedminster, England, United Kingdom

    Chef Kele will teach delicious, authentic Trinidadian dishes followed by a sit-down meal.ABOUT THE CUISINETrinidad and Tobago’s cuisine is a vibrant reflection of its diverse cultural roots - blending African, Indian, Chinese, and Creole influences into a colourful mix of flavours, spices, and textures. From the flaky Buss Up Shut Roti to the bold and […]

  • Sudanese Cookery Class with Eman | BRISTOL | Veg Friendly

    Windmill Hill City Farm Philip Street, Bedminster, England, United Kingdom

    Chef Eman will teach delicious, authentic Sudanese dishes followed by a sit-down meal.ABOUT THE CUISINESudanese cuisine is a rich blend of African, Middle Eastern, and Mediterranean influences, known for its colourful dishes and comforting use of spices like cinnamon, cumin, and cardamom. From hearty lentil stews to freshly baked flatbreads, every meal is made to […]

  • (SOLD OUT) Filipino Cookery Class with Tina | LONDON | Pop Up

    Holdspace Wynford Hall Risinghill St, London, England, United Kingdom

    Chef Tina will teach you some of her favourite Filipino dishes followed by a sit down meal.ABOUT THE CUISINEFilipino cuisine is a vibrant reflection of the Philippines’ rich cultural heritage, blending Malay, Spanish, Chinese, and American influences into dishes bursting with flavour, texture, and heart. From the tangy, comforting Sinigang soup to the fresh, zesty […]

  • (SOLD OUT) Sierra Leonean Cookery Class with Isatu | LONDON | Pop Up

    Holdspace Wynford Hall Risinghill St, London, England, United Kingdom

    Chef Isatu will teach delicious, authentic Sierra Leonean dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINESierra Leonean cuisine comes from West Africa and reflects the country’s rich cultural diversity and abundant natural resources. Meals combine rice, legumes, vegetables, and spices, often incorporating plantains and hearty stews. Cooking is […]

  • Congolese Cookery Class with Belitha | LONDON | Cookery School

    Migrateful Cookery School London Corporation Row, London, England, United Kingdom

    Chef Belitha will teach delicious, authentic Congolese dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINECongolese cuisine is a vibrant mix of flavours, textures, and traditions, reflecting the rich cultural heritage of the Democratic Republic of Congo. From hearty stews to fresh vegetables, beans, and pounded staples like fufu, […]

  • Turkish Cookery Class with Halise | BRISTOL | Veg Friendly

    Windmill Hill City Farm Philip Street, Bedminster, England, United Kingdom

    Chef Halise will teach delicious, authentic Turkish dishes followed by a sit-down meal.ABOUT THE CUISINETurkish cuisine is famous for its warmth, hospitality, and vibrant mix of flavours — a delicious blend of Middle Eastern, Mediterranean, and Balkan influences. Expect aromatic spices, fresh herbs, and colourful vegetables in every dish. From Karniyarik (aubergine stuffed with lamb […]