Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.
Events
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Algerian Cookery Class with Wassim |LONDON | Pop up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Wassim will teach you some of his favourite Algerian dishes followed by a sit down meal.ABOUT THE CUISINEAlgerian cuisine comes from North Africa and reflects a rich mix of Mediterranean, Berber, Arab, and French influences. From hearty stews and spiced rice dishes to fresh salads and pastries, Algerian food is full of flavour and […]
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(SOLD OUT) Ecuadorian Cookery Class with Judith|Veg Friendly|LONDON| Pop up
Holdspace Wynford Hall Risinghill Street, London, England, United KingdomChef Judith will teach you some of her favourite Ecuadorian dishes followed by a sit down meal.ABOUT THE CUISINEEcuadorian cuisine comes from South America and reflects the country’s diverse geography, from the Pacific coast to the Andes mountains and the Amazon rainforest. It combines fresh seafood, tropical fruits, vegetables, grains, and spices to create vibrant, […]
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Congolese Cookery Class with Belitha | LONDON | Pop Up
Holdspace Wynford Hall Risinghill Street, London, England, United KingdomChef Belitha will teach delicious, authentic Congolese dishes followed by a sit-down meal.ABOUT THE CUISINECongolese cuisine is a vibrant mix of flavours, textures, and traditions, reflecting the rich cultural heritage of the Democratic Republic of Congo. From hearty stews to fresh vegetables, beans, and pounded staples like fufu, each dish is made with care and […]
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Omani Cookery Class with Hani | LONDON | Pop up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Hani will teach you some of his favourite Omani dishes followed by a sit down meal.ABOUT THE CUISINEOmani cuisine blends Asian influences with aromatic spices and herbs from the Middle East that bring warmth to every dish – like Hani’s Makbous, a popular and traditional rice dish that is known for its deep, aromatic […]
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Jamaican Cookery Class with Kamial | Veg Friendly | Bristol
Migrateful Cookery School, Bristol Philip Street, Bedminster, England, United KingdomChef Kamial will teach delicious, authentic Jamaican dishes followed by a sit-down meal.ABOUT THE CUISINEJamaican cuisine is a bold and vibrant reflection of the island’s rich cultural heritage. Shaped by African, European, and Asian influences, it brings together a world of tastes on the island. From Brown Chicken Stew, hearty Rice and Peas to the […]
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(SOLD OUT) Palestinian Cookery Class with Dr. Amna| LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, England, United KingdomChef Amna will teach delicious, authentic Palestinian dishes followed by a sit-down meal.ABOUT THE CUISINEPalestinian cuisine has a rich culinary history shaped by agriculture, trade, and centuries of cultural exchange. From Gaza’s fresh seafood to the fertile hills of the West Bank producing olive oil, herbs, and vegetables, Palestinian food is vibrant, seasonal, and full […]
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Sri Lankan Cookery Class with Jaufferkhan | BRISTOL
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Jaufferkhan will teach delicious, authentic Sri Lankan dishes followed by a sit-down meal.ABOUT THE CUISINESri Lankan cuisine is bursting with colour and spice - shaped by centuries of trade and cultural exchange. Known for its fragrant curries, coconut-rich sauces, and vibrant vegetarian dishes, it offers a perfect balance of heat, sweetness, and tang. From […]
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Algerian Cookery Class with Amel | LONDON | Cookery School
Appleby Blue Almshouse 94-116 Southwark Park Road, London, England, United KingdomIn this session Amel will teach delicious, authentic Algerian dishes followed by a sit-down, family-style meal.ABOUT THE CUISINEAlgerian cuisine is a beautiful blend of North African, Mediterranean, and French influences — rich in spices, seasonal vegetables, slow-cooked stews, and warm breads. From fragrant soups like Chorba Frik to comforting tagines and delicate pastries, Algerian food […]
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Turkish Cookery Class with Halise | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Halise will teach delicious, authentic Turkish dishes followed by a sit-down meal.ABOUT THE CUISINETurkish cuisine is famous for its warmth, hospitality, and vibrant mix of flavours — a delicious blend of Middle Eastern, Mediterranean, and Balkan influences. Expect aromatic spices, fresh herbs, and colourful vegetables in every dish. From Karniyarik (aubergine stuffed with lamb […]
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Iranian Cookery Class with Raha | Veg Friendly | LONDON |Cookery School
Migrateful Cookery School Corporation Row, London, England, United KingdomChef Raha will teach you some of her favourite Iranian dishes followed by a sit down meal.ABOUT THE CUISINE Iranian cuisine comes from the Middle East and Central Asia, shaped by a rich history of Persian culture, regional diversity, and trade along the Silk Road. It combines fresh herbs, grains, legumes, fruits, nuts, and spices […]
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Indian Cookery Class with Vidya|Vegetarian|LONDON |Cookery School
Migrateful Cookery School Corporation Row, London, England, United KingdomChef Vidya will teach delicious, authentic Indian dishes followed by a sit-down meal.ABOUT THE CUISINEIndian cuisine is one of the most diverse in the world, shaped by centuries of regional traditions, cultural exchanges, and vibrant food practices. From the spice-rich curries of the north to the coconut-infused dishes of the south, India’s food reflects a […]
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Sudanese Cookery Class with Eman | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Eman will teach delicious, authentic Sudanese dishes followed by a sit-down meal.ABOUT THE CUISINESudanese cuisine is a rich blend of African, Middle Eastern, and Mediterranean influences, known for its colourful dishes and comforting use of spices like cinnamon, cumin, and cardamom. From hearty lentil stews to freshly baked flatbreads, every meal is made to […]