Below you’ll find all the details for this event. If our site isn’t behaving the way it should, you can book online classes here or you can book in-person classes here.

  • (SOLD OUT)Omani Cookery Class with Hani | LONDON | Cookery School

    Migrateful Cookery School Corporation Row, London, United Kingdom

    Chef Hani will teach you some of his favourite Omani dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEOmani cuisine is deeply shaped by the country’s diverse geography, from the fertile coastal plains along the Arabian Sea to the rugged mountains and vast desert interiors. This variety influences […]

  • (SOLD OUT) Iranian Cookery Class with Mina | LONDON | Cookery School

    Migrateful Cookery School Corporation Row, London, United Kingdom

    Chef Mina will teach delicious, authentic Iranian dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINEIranian cuisine is known for its rich use of herbs, vibrant colours, and balanced flavours. From hearty lentil rice dishes to delicate stuffed vine leaves, every meal is designed to be shared and enjoyed […]

  • (SOLD OUT)Palestinian Cookery Class with Dr. Amna|LONDON|Cookery School

    Migrateful Cookery School Corporation Row, London, United Kingdom

    Chef Amna will teach delicious, authentic Palestinian dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINEPalestinian cuisine has a rich culinary history shaped by agriculture, trade, and centuries of cultural exchange. From Gaza’s fresh seafood to the fertile hills of the West Bank producing olive oil, herbs, and vegetables, […]

  • (SOLD OUT) Sudanese Cookery Class with Eman | BRISTOL | Veg Friendly

    Windmill Hill City Farm Philip Street, Bedminster, England, United Kingdom

    Chef Eman will teach delicious, authentic Sudanese dishes followed by a sit-down meal.ABOUT THE CUISINESudanese cuisine is a rich blend of African, Middle Eastern, and Mediterranean influences, known for its colourful dishes and comforting use of spices like cinnamon, cumin, and cardamom. From hearty lentil stews to freshly baked flatbreads, every meal is made to […]

  • (SOLD OUT) Jamaican Cookery Class with Tamika | LONDON | Pop Up

    Holdspace Risinghill Street, London, England, United Kingdom

    Chef Tamika will teach you some of her favourite Jamaica dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEJamaican cuisine is a bold and vibrant reflection of the island’s rich cultural heritage. Shaped by African, European, and Asian influences, it brings together a world of tastes on the […]

  • (SOLD OUT) Syrian Cookery Class with Faten | Veg Friendly | LONDON | Pop Up

    All Saints Church 7 Blenheim Grove, London, England, United Kingdom

    Chef Faten will teach delicious, authentic Syrian dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINESyrian cuisine is a vibrant reflection of the country’s rich history and cultural diversity. Fresh herbs, spices, grains, and vegetables are combined with slow-cooked stews, rice dishes, and freshly baked breads to create meals […]

  • Congolese Cookery Class with Belitha | LONDON | Pop Up

    Holdspace Wynford Hall Risinghill St, London, England, United Kingdom

    Chef Belitha will teach delicious, authentic Congolese dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINECongolese cuisine is a vibrant mix of flavours, textures, and traditions, reflecting the rich cultural heritage of the Democratic Republic of Congo. From hearty stews to fresh vegetables, beans, and pounded staples like fufu, […]

  • (SOLD OUT) Afghan Cookery Class with Vida | BRISTOL | Veg Friendly

    Windmill Hill City Farm Philip Street, Bedminster, England, United Kingdom

    Chef Vida will teach delicious, authentic Afghan dishes followed by a sit-down meal.  ABOUT THE CUISINE Afghan cuisine is a delicious blend of Central and South Asian influences, known for its balance of fragrant spices, slow-cooked stews, and comforting rice dishes. Signature dishes like Kabuli – rice cooked with carrots and raisins – capture the […]

  • Ecuadorian Cookery Class with Judith |Veg Friendly | LONDON|Cookery School

    Migrateful Cookery School London Corporation Row, London, England, United Kingdom

    Chef Judith will teach you some of her favourite Ecuadorian dishes followed by a sit down meal. Warm & easy, like being with family!ABOUT THE CUISINEEcuadorian cuisine comes from South America and reflects the country’s diverse geography, from the Pacific coast to the Andes mountains and the Amazon rainforest. It combines fresh seafood, tropical fruits, […]

  • Saudi Arabian + Uyghur Cookery Class with Sana|Veg Friendly|LONDON |Pop up

    All Saints Church 7 Blenheim Grove, London, England, United Kingdom

    In this session Sana will teach delicious, authentic Saudi Arabian and Uyghur dishes followed by a sit-down, family-style meal.ABOUT THE CUISINESaudi Arabian and Uyghur cuisine blends rich Middle Eastern spices with Central Asian traditions, creating vibrant, flavourful, and comforting dishes. From hand-stretched noodles and dumplings to sweet sesame and date desserts, the food is colourful, […]

  • (SOLD OUT) Saudi Arabian + Uyghur Cookery Class with Sana|LONDON

    Appleby Blue Almshouse 94-116 Southwark Park Road, London, England, United Kingdom

    Chef Sana will teach delicious, authentic Saudi Arabian and Uyghur dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINESaudi Arabian and Uyghur cuisine blends rich Middle Eastern spices with Central Asian traditions, creating vibrant, flavourful, and comforting dishes. From hand-stretched noodles and dumplings to sweet sesame and date desserts, […]

  • (SOLD OUT) Egyptian Cookery Class with Amal | BRISTOL | Veg Friendly

    Windmill Hill City Farm Philip Street, Bedminster, England, United Kingdom

    Chef Amal will teach delicious, authentic Egyptian dishes followed by a sit-down meal.ABOUT THE CUISINEEgyptian cuisine is a vibrant mix of flavours, textures, and traditions, shaped by thousands of years of history. From the iconic Koshary - a comforting blend of rice, pasta, and lentils with zesty sauces - to Ta’amiya (broad bean falafel), each […]