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Events
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Somali Cookery Class with Saada | Veg Friendly | Bristol
Migrateful Cookery School, Bristol Philip Street, Bedminster, England, United KingdomChef Saada will teach delicious, authentic Somali dishes followed by a sit-down meal.ABOUT THE CUISINESomalia, located on the coast of the Indian Ocean, is considered the gateway between the Horn […]
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Indian Cookery Class with Vidya | LONDON | Cookery School
Appleby Blue Almshouse 94-116 Southwark Park Road, London, England, United KingdomChef Vidya will teach delicious, authentic Indian dishes followed by a sit-down meal.ABOUT THE CUISINEIndian cuisine is one of the most diverse in the world, shaped by centuries of regional […]
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(SOLD OUT) Syrian Cookery Class with Faten | Veg Friendly | LONDON | Pop Up
Rhyl Kitchen Classroom Marsden Street, London, England, United KingdomChef Faten will teach delicious, authentic Syrian dishes followed by a sit-down meal.ABOUT THE CUISINESyrian cuisine is a vibrant reflection of the country’s rich history and cultural diversity. Fresh herbs, spices, grains, and vegetables are combined with slow-cooked stews, rice dishes, and freshly baked breads to create meals full of flavour and heart. From zesty […]
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Tajik Cookery Class with Akbar | LONDON | Pop Up
Rhyl Kitchen Classroom Marsden Street, London, England, United KingdomChef Akbar will teach you some of his favourite Tajik dishes followed by a sit down meal.ABOUT THE CUISINETajik cuisine is a celebration of family, hospitality, and centuries-old culinary traditions shaped by the Silk Road. Influenced by Uzbek and Central Asian flavours, Tajik dishes are hearty, aromatic, and full of soul. From slow-cooked lamb broths […]
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(SOLD OUT) Sierra Leonean Cookery Class with Isatu |LONDON|Cookery School
Migrateful Cookery School London Corporation Row, London, England, United KingdomChef Isatu will teach delicious, authentic Sierra Leonean dishes followed by a sit-down meal.ABOUT THE CUISINESierra Leonean cuisine comes from West Africa and reflects the country’s rich cultural diversity and abundant natural resources. Meals combine rice, legumes, vegetables, and spices, often incorporating plantains and hearty stews. Cooking is hands-on, social, and meant to be shared, […]
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Kurdish Cookery Class with Ali | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Ali will teach delicious, authentic Kurdish dishes followed by a sit-down meal.ABOUT THE CUISINEKurdish cuisine originates from Kurdistan, a mountainous region that spans across Iraq, Iran, Turkey, and Syria, and reflects the land’s rich diversity and deep-rooted traditions. It is known for its use of fresh herbs, vegetables, and warm, aromatic spices that bring […]
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Iranian Cookery Class with Fatima|LONDON|Cookery School
Migrateful Cookery School Corporation Row, London, England, United KingdomIn this class Fatima will teach delicious, authentic authentic Iranian dishes followed by a sit-down meal.ABOUT THE CUISINEIranian cuisine is rich, diverse, and steeped in history, blending fragrant spices, fresh herbs, and a balance of flavours that vary by region. Fatima’s dishes celebrate the heart of Iranian home cooking, from the rice-heavy meals of the […]
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Iranian Cookery Class with Ladan | Veg Friendly | LONDON | Cookery School
Migrateful Cookery School Corporation Row, London, England, United KingdomChef Ladan will teach delicious, authentic Iranian dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINEIranian cuisine is renowned for its aromatic herbs, delicate spices, and beautiful balance of sweet and sour flavours. From rich stews like Fesenjan to vibrant yoghurt dishes and saffron-scented rice, every dish is crafted […]
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Trinidadian Cookery Class with Kele | BRISTOL | Veg Friendly
Windmill Hill City Farm Philip Street, Bedminster, England, United KingdomChef Kele will teach delicious, authentic Trinidadian dishes followed by a sit-down meal.ABOUT THE CUISINETrinidad and Tobago’s cuisine is a vibrant reflection of its diverse cultural roots - blending African, Indian, Chinese, and Creole influences into a colourful mix of flavours, spices, and textures. From the flaky Buss Up Shut Roti to the bold and […]
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Tajik Cookery Class with Sanobar | Vegetarian| LONDON | Pop Up
Rhyl Kitchen Classroom Marsden Street, London, England, United KingdomChef Sanobar will teach delicious, authentic Tajik dishes followed by a sit-down meal.Chef Sanobar will teach delicious, authentic Tajik dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINETajik cuisine, with its roots in the ancient Silk Road city of Samarkand, is a beautiful blend of flavours and traditions from […]
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(SOLD OUT)Jamaican Cookery Class with Delores | Veg Friendly|LONDON |Pop Up
Holdspace Wynford Hall Risinghill Street, London, England, United KingdomChef Delores will teach delicious, authentic Jamaican dishes followed by a sit-down meal. Warm & easy, like being with family!ABOUT THE CUISINEJamaican cuisine is a bold and vibrant reflection of the island’s rich cultural heritage. Shaped by African, European, and Asian influences, it brings together a world of tastes on the island. From hearty Rice […]
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Algerian Cookery Class with Wassim |LONDON | Pop up
All Saints Church 7 Blenheim Grove, London, England, United KingdomChef Wassim will teach you some of his favourite Algerian dishes followed by a sit down meal.ABOUT THE CUISINEAlgerian cuisine comes from North Africa and reflects a rich mix of Mediterranean, Berber, Arab, and French influences. From hearty stews and spiced rice dishes to fresh salads and pastries, Algerian food is full of flavour and […]